Wednesday to Sunday
Lunch 12.00 - 3.00
Dinner 6.00 - 10.00, Sunday 9.00
Saturday and Sundays
10.00 - 3.00
The Wallfish bistro offers a classic style of food with modern flourishes inspired by the wonderful larder of the Westcountry.
We have over 15 years combined experience in the catering industry, working in several high profile restaurants (Hix, Le Cafe Anglais, River Cottage, Ducksoup) and have travelled and worked in catering roles in Paris and Australia bringing just a touch of international flavour to proceedings
Bring your own evening
Every Wednesday the Wallfish Bistro invites you to bring your own wine.
We highly recommend you visit Davis Bell McCraith, they have a wonderful shop full of fine wine.
4 Kings Road
We are curently looking to hire. Please email or bring in a CV. The current positions we have available are:-
Full time experienced senior chef